Pancakes 2

+Marf flavor or cinnamon sugar

464 kcal
#pancake #breakfast #brunch #dessert #flour-based dish #no oven #easy recipe #home baking #kids snack
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Ingredients
Main ingredients
  • Weet-Bix 70 g
  • Greek yogurt 80 g
  • Raw egg 1 ea
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 61.19 g 52%
Protein 25.38 g 21%
Fat 14.25 g 27%
Serving size 205g
Cooking steps
  1. 1

    Mix flour, sugar, salt, and baking powder in a bowl.

  2. 2

    Add milk and egg to make a batter.

  3. 3

    Lightly grease a pan with butter and preheat.

  4. 4

    Spoon the batter onto the pan and cook over low heat.

  5. 5

    When bubbles form on the surface, flip and cook until golden brown.

  6. 6

    Serve the finished pancakes with butter or syrup.

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