Tomato, mozzarella ball, basil leaf on a toothpick. Mini caprese skewers are a low carb snack that doubles as a dinner party appetizer. Pretty and delicious.
Pat the mini mozzarella balls dry with a paper towel to remove excess moisture for better skewer assembly.
Halve the cherry tomatoes for even size and easier stacking on the toothpicks.
Thread one cherry tomato half, one basil leaf (folded if large), and one mozzarella ball onto each toothpick, following that order for ideal bite and color contrast.
Arrange the finished skewers on a serving platter and lightly drizzle with extra virgin olive oil and balsamic glaze for flavor and sheen.
Sprinkle with kosher salt and freshly ground black pepper to taste right before serving, ensuring the basil stays fresh and the flavors pop.