Kimchi Bibim Somen (Spicy Mixed Noodles with Kimchi)

Name: Kimchi Bibim Somen (Spicy Mixed Noodles with Kimchi)
Total time: 10 min
Yield: 184 g
Ingredients: Somen noodles 100 g; Kimchi 70 g; Kwangcheon Roasted Seaweed Snack 5 pack; Perilla oil 1 g; Brewed Soy Sauce 501 3 g; Gochujang (Korean Chili Paste) 5 g

Cook 10 min Difficulty EASY 423 kcal

#Kimchi Bibim Somen #Bibim Guksu #Spicy Somen #Summer Special #Noodle Dish #Korean Food #Easy Recipe #Kimchi Dish #Late Night Snack Recommendation #Diet Meal

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Ingredients

Main ingredients

Somen noodles 100 g
Kimchi 70 g

Seasonings/Sauce

Kwangcheon Roasted Seaweed Snack 5 pack
Perilla oil 1 g
Brewed Soy Sauce 501 3 g
Gochujang (Korean Chili Paste) 5 g

Nutrition summary

Carbohydrates 80.7 g 78%

Protein 14.03 g 14%

Fat 4.07 g 9%

Serving size 184g

Cooking steps

1

Boil the somen noodles in boiling water, then rinse under cold water.
2

Finely chop the kimchi.
3

Julienne the cucumber and carrot.
4

Mix together the sauce ingredients to make the seasoning sauce.
5

Combine the cooked noodles with the sauce, kimchi, and vegetables. Mix well.
6

Serve in a bowl and top with a boiled egg and sesame seeds.

Kimchi Bibim Somen (Spicy Mixed Noodles with Kimchi)

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