Tortilla Sauce

Name: Tortilla Sauce
Yield: 40 g
Ingredients: Jeju Traditional Fish Sauce 1 ml; Tabasco Pepper Sauce 2.5 ml; Tabasco Chipotle Pepper 2.5 ml; Gomabda Low Sugar Buldak Original Sauce 6 g; Unsweetened Ketchup 17 g; Organic Whole Grain Mustard 11 g

36 kcal

#Low Calorie #Vegan

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Ingredients

Main ingredients

Jeju Traditional Fish Sauce 1 ml
Tabasco Pepper Sauce 2.5 ml
Tabasco Chipotle Pepper 2.5 ml
Gomabda Low Sugar Buldak Original Sauce 6 g
Unsweetened Ketchup 17 g
Organic Whole Grain Mustard 11 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 6.4 g 58%

Protein 1.04 g 9%

Fat 1.59 g 32%

Serving size 40g

Cooking steps

1

Finely chop the tomatoes and onions.
2

In a bowl, add the chopped tomatoes, onions, and minced garlic.
3

Add lime juice, olive oil, salt, and pepper, then mix well.

Tortilla Sauce

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