Real Peanut Butter Cookie (1 piece)

Cook 20 min Difficulty NORMAL 73 kcal
#peanut butter cookie #cookie making #easy cookie #oven cookie #dessert #home baking #snack #Carrot Market cookie #nutty cookie
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Ingredients
Main ingredients
  • fresh egg 2.5 g
  • muscovado sugar substitute 1.5 g
  • pure peanut butter 10 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 3.47 g 19%
Protein 2.98 g 16%
Fat 5.27 g 65%
Serving size 14g
Cooking steps
  1. 1

    Preheat the oven to 170°C (338°F).

  2. 2

    In a bowl, mix peanut butter and sugar together.

  3. 3

    Add the egg and mix thoroughly.

  4. 4

    Sift in the all-purpose flour and salt, then knead to form dough.

  5. 5

    Shape the dough into balls and place them on a baking tray.

  6. 6

    Gently press the surface with a fork to create a pattern.

  7. 7

    Bake in the oven for 12 minutes.

  8. 8

    Allow to cool before serving.

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