Vanilla Cookies and Cream Ice Cream (100g)

173 kcal
#Low Calorie
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Ingredients
Main ingredients
  • Cookies & Cream Protein Powder 6 g
  • Choco Cinnamon Crackers 12 g
  • Pink Salt Vanilla 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 31.5 g 57%
Protein 8.27 g 15%
Fat 6.76 g 28%
Serving size 118g
Cooking steps
  1. 1

    Crumble the cookies into small pieces.

  2. 2

    Mix the vanilla ice cream ingredients with the crushed cookies.

  3. 3

    Put the mixture into an ice cream maker and churn.

  4. 4

    Transfer the finished ice cream to a container and freeze it until firm.

  5. 5

    Scoop into appropriate portions and serve.

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