Banana Chocolate Cake

294 kcal
#Banana Cake #Chocolate Cake #Home Baking #Snack #Dessert #Choco Banana #Cake #Baking #Oven #Sweet
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Ingredients
Main ingredients
  • Allulose Smart 35 g
  • Unsweetened Cocoa 25 g
  • Fresh Egg 1 piece
  • Banana 130 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 67.73 g 69%
Protein 13.52 g 14%
Fat 7.34 g 17%
Serving size 245g
Cooking steps
  1. 1

    Peel and mash the banana.

  2. 2

    Add eggs and sugar to a bowl and mix.

  3. 3

    Add the mashed banana, milk, and melted butter, and mix.

  4. 4

    Sift in flour, baking powder, and cocoa powder, and mix evenly.

  5. 5

    Add chocolate chips and mix thoroughly into the batter.

  6. 6

    Pour the batter into a mold and bake in a preheated oven at 170°C for 35 minutes.

  7. 7

    Cool the finished cake and slice.

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