Choco Scones

1,085 kcal
#low sugar #vegan
Image coming soon
Ingredients
Main ingredients
  • unsweetened cocoa powder 10 g
  • fresh egg 1 piece
  • Greek mild yogurt 40 g
  • olive oil 25 g
  • stevia 5 g
  • almond flour 125 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 38.04 g 13%
Protein 37.54 g 13%
Fat 93.39 g 74%
Serving size 260g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    Mix cake flour, cocoa powder, baking powder, and salt in a bowl.

  3. 3

    Add cold butter and cut it into the flour mixture using your hands or a scraper until crumbly.

  4. 4

    Add sugar and chopped chocolate chips, then mix well.

  5. 5

    Pour in milk and egg, then bring the dough together.

  6. 6

    Shape the dough into a circle and cut into 6 equal pieces.

  7. 7

    Place the pieces on a baking sheet lined with parchment paper.

  8. 8

    Bake in the preheated oven at 180°C (356°F) for 20 minutes.

AI 채팅 아이콘