Brie Cheese Pasta

Name: Brie Cheese Pasta
Total time: 10 min
Yield: 520 g
Ingredients: Authentic Italian Spaghetti 130 g; Minced Garlic 5 teaspoon; Cherry Tomato 240 pcs; Fresh Basil Leaf 20 g; Danish Brie Cheese 125 g

Cook 10 min Difficulty EASY 892 kcal

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Ingredients

Main ingredients

Authentic Italian Spaghetti 130 g
Minced Garlic 1 teaspoon
Cherry Tomato 20 pcs
Fresh Basil Leaf 20 g
Danish Brie Cheese 125 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 34.67 g 26%

Protein 30.93 g 23%

Fat 31.11 g 52%

Serving size 520g

Cooking steps

1

Cut the brie cheese into bite-sized pieces.
2

Cook the pasta noodles in boiling water.
3

Heat olive oil in a pan and sauté minced garlic.
4

Add the cooked pasta noodles to the pan and season with salt and pepper.
5

Add the brie cheese and mix until slightly melted.
6

Sprinkle parsley on top to finish.

Brie Cheese Pasta

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