Vegetable Juice

118 kcal
#Diet #Low Calorie #Vegan
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Ingredients
Main ingredients
  • Raw Cabbage 50 g
  • Raw Carrot 1 piece (1/2 each)
  • Apple 0.5 each
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 30.93 g 88%
Protein 2.11 g 6%
Fat 0.99 g 6%
Serving size 275ml
Cooking steps
  1. 1

    Wash the carrot, cucumber, and apple thoroughly and cut them into large pieces.

  2. 2

    Add all the ingredients and water into a blender.

  3. 3

    Blend until smooth, then strain the mixture once through a sieve to remove any pulp.

  4. 4

    Pour into a glass and enjoy.

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