Garlic Curd Cookie

Name: Garlic Curd Cookie
Yield: 121.6 g
Ingredients: American Cookie Dough 80.17 serving; Custard Cream for Filling 23.1 serving; Garlic Butter Glaze 18.33 serving

481 kcal

#Low Carb #Keto #Low Sugar

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Ingredients

Main ingredients

American Cookie Dough 1 serving
Custard Cream for Filling 1 serving
Garlic Butter Glaze 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 60.81 g 50%

Protein 5.39 g 4%

Fat 24.25 g 45%

Serving size 121.6g

Cooking steps

1

Mince the garlic.
2

Melt butter in a pan.
3

Sauté the minced garlic to release its aroma.
4

Add yogurt and mix well.
5

Let the garlic yogurt sauce cool.
6

Spread the garlic yogurt sauce on the cookies.

Garlic Curd Cookie

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