질문하기
Slice the banana thinly.
Add whipping cream and sugar to a bowl and whip until stiff.
Place vanilla wafers or sponge cake at the bottom of a dish.
Layer banana slices over the wafers.
Spread whipped cream evenly on top.
Repeat steps 3 to 5 for 3-5 layers.
Cover with plastic wrap and refrigerate for 2 hours to set.
