Yokan Yogurt

593 kcal
#Yokan Yogurt #Bean Paste Dessert #Korean Dessert #Yogurt Recipe #Snack Recommendation #Diet Snack #Cafe Dessert #Healthy Food #Vegan Dessert
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Ingredients
Main ingredients
  • Yonyanggaeng Beurre Eco Caramel Butter Bar 47.1 g
  • Flymeal Black 37.1 g
  • Maeil Soymilk (Yellow) 99.9 Greek Yogurt 341.9 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 76.81 g 50%
Protein 57.01 g 37%
Fat 8.7 g 13%
Serving size 426.1g
Cooking steps
  1. 1

    Cut the sweet bean paste into small cubes.

  2. 2

    Put the yogurt in a bowl.

  3. 3

    Place the bean paste cubes on top of the yogurt.

  4. 4

    Add nuts or honey as desired.

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