Salad Pasta Sauce

For 45g of pasta: 1.5 tbsp olive oil / 1.5 tbsp allulose / 1.5 tbsp soy sauce / 0.5 tbsp minced garlic / 1 tbsp vinegar / 1 tbsp lemon juice / 0.5 tbsp sesame oil / pepper

Cook 5 min Difficulty EASY 172 kcal
#salad pasta #pasta sauce #cold pasta #tomato sauce #easy recipe #summer dish #diet recipe #healthy meal #salad dressing #homemade sauce
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Ingredients
Main ingredients
  • Black Pepper 3 g
  • Minced Garlic 1 teaspoon
  • Squeezed Lemon Juice 10 ml
  • Soy Sauce 15 ml
  • Apple Vinegar 10 ml
  • Sesame Oil 0.5 g
  • Allulose Syrup 15 ml
  • Olive Oil 15 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 16 g 30%
Protein 1.91 g 4%
Fat 15.79 g 66%
Serving size 73.5ml
Cooking steps
  1. 1

    Finely chop the garlic and onion.

  2. 2

    Sauté the garlic and onion in a pan with olive oil.

  3. 3

    Add chopped tomatoes and simmer over medium heat.

  4. 4

    Season with balsamic vinegar and salt.

  5. 5

    Cool the finished sauce and toss with salad pasta.

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