Honey Sauce

Name: Honey Sauce
Yield: 55 g
Ingredients: Brewed Soy Sauce 701 15 g; Water (Drinking Water) 20 ml; Honey 8 g; Oyster Sauce Made with Domestic Oysters 5 ml; Cheongju (Korean Rice Wine) 7 g

56 kcal

#slow aging #Mediterranean diet

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Ingredients

Main ingredients

Brewed Soy Sauce 701 15 g
Water (Drinking Water) 20 ml
Honey 8 g

Seasonings/Sauce

Oyster Sauce Made with Domestic Oysters 5 ml
Cheongju (Korean Rice Wine) 7 g

Nutrition summary

Carbohydrates 9.86 g 83%

Protein 1.95 g 16%

Fat 0.02 g 0%

Serving size 55g

Cooking steps

1

Mix honey, soy sauce, and lemon juice together.
2

Add the ingredients to a pan over low heat and stir while simmering.
3

Once the sauce thickens, remove from heat and let cool.

Honey Sauce

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