Keto Scones

1,832 kcal
#low sugar #low carb #keto #diet
Image coming soon
Ingredients
Main ingredients
  • Allulose powder 40 g
  • Salt 3 g
  • Leavening (Baking powder) 3 g
  • Almond flour 260 g
  • Evercoco Cooking Coconut Oil 20 ml
  • Anchor Butter 20 g
  • Milk (plain) 50 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 93.3 g 18%
Protein 55.6 g 11%
Fat 166.63 g 72%
Serving size 396g
Cooking steps
  1. 1

    Mix almond flour, erythritol, baking powder, and salt in a bowl.

  2. 2

    Separately, mix eggs, melted butter, and vanilla extract, then pour into the dry ingredients.

  3. 3

    When the dough comes together, divide it into portions of desired size.

  4. 4

    Place the dough portions on a baking tray and bake in a preheated oven at 180°C (356°F) for 20 minutes.

AI 채팅 아이콘