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Best Easy Hello Dolly Bars Recipe

Name: Best Easy Hello Dolly Bars Recipe
Total time: 40 min
Yield: 70 g
Ingredients: graham cracker crumbs 1.5 cups; unsalted butter 0.5 cups; sweetened shredded coconut 1 cups; semi-sweet chocolate chips 1 cups; pecans 0.75 cups; sweetened condensed milk 14 oz; vanilla extract 1 tsp

Sweet, layered Hello Dolly bars with graham crackers, chocolate, coconut, and pecans are a beloved family treat. These easy, one-pan dessert bars deliver multiple flavors and textures in every bite.

Cook 40 min Difficulty EASY 320 kcal

#vegetarian #mediterranean

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Ingredients

Main ingredients

graham cracker crumbs 1.5 cups
unsalted butter 0.5 cups
sweetened shredded coconut 1 cups
semi-sweet chocolate chips 1 cups
pecans 0.75 cups
sweetened condensed milk 14 oz

Seasonings/Sauce

vanilla extract 1 tsp

Nutrition summary

Carbohydrates 30 g 38%

Protein 5 g 6%

Fat 18 g 56%

Serving size 70g

Cooking steps

1

Preheat oven to 350°F and lightly grease a 9x9-inch baking pan for even heat distribution.
2

Melt the unsalted butter and combine with graham cracker crumbs; press firmly into the bottom of the pan to form a cohesive crust.
3

Sprinkle semi-sweet chocolate chips, pecans, and sweetened shredded coconut evenly over the crust in that sequence for balanced layering.
4

Drizzle sweetened condensed milk mixed with vanilla extract slowly and evenly over the entire surface to bind layers.
5

Bake for 25–30 minutes until edges are golden brown and the center is set, monitoring carefully to prevent over-browning; cool completely before slicing into bars.

Personalized Q&A

Q. What's the key ingredient in the Best Easy Hello Dolly Bars Recipe?

Graham cracker crumbs and sweetened condensed milk are core to the unique layered structure of Hello Dolly Bars. The graham crackers form the base and deliver texture, while the condensed milk binds flavors and ensures rich sweetness throughout.

Q. How can I ensure the bars are baked evenly and don't get overcooked?

Preheating the oven to 350°F and greasing your baking pan prevents sticking and supports even heat. Monitor the bars closely during baking, especially in the last 5 minutes—edges should turn golden brown and the center should appear set but not dry. Cooling completely before slicing prevents crumbling.

Q. What gives Hello Dolly Bars their chewy and crunchy texture?

The combination of sweetened shredded coconut and pecans provides a chewy and crunchy contrast, while the condensed milk keeps the layers moist. Pressing the crust firmly creates a solid base, so each bite delivers layered texture without falling apart.

Q. How many calories and what are the macronutrient ratios per serving?

Each 70g serving delivers approximately 320 kcal, with carbs making up 38% of total calories, fat around 56%, and protein about 6%. This dessert is higher in fat and carbs but low in protein per serving.

Best Easy Hello Dolly Bars Recipe

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