질문하기
Preheat the oven to 200°C.
Beat the eggs and mix with sugar, milk, and vanilla extract.
Sift powdered sugar through a sieve.
Mix flour and butter to make tart dough.
Press the dough into the tart tin.
Pour the egg mixture into the tart tin.
Bake at 200°C for 20 minutes.
Let cool before serving.
