Mushroom Egg Roll

365 kcal
#Low-calorie #High-protein #Low-carb
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Ingredients
Main ingredients
  • Green Onion 1 piece (1/2)
  • King Oyster Mushroom 1 piece
  • Fresh Egg 4 piece
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 11.52 g 13%
Protein 32.34 g 38%
Fat 18.69 g 49%
Serving size 370g
Cooking steps
  1. 1

    Whisk the eggs.

  2. 2

    Chop mushrooms and green onions, then add them in.

  3. 3

    Pour the egg mixture and cook it into an egg roll.

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