Colorfood Cocoa Powder Homemade Chocolate

556 kcal
#homemade chocolate #cocoa powder #dessert #home baking #chocolate making #Valentine's Day #snack #chocolate recipe #handmade chocolate #easy dessert
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Ingredients
Main ingredients
  • cocoa powder 90 g
  • Monkshu Liquid with Allulose 80 g
  • Almond Breeze Unsweetened 190 ml
  • peanuts 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 75.38 g 41%
Protein 26.26 g 14%
Fat 36.08 g 44%
Serving size 390g
Cooking steps
  1. 1

    Put cocoa powder and dark chocolate into a bowl and mix.

  2. 2

    Melt the ingredients completely using a double boiler.

  3. 3

    Add honey and milk to the melted mixture and mix well.

  4. 4

    Pour the mixture into silicone molds.

  5. 5

    Let it set in the refrigerator for at least 2 hours.

  6. 6

    Remove the hardened chocolate from the molds.

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