Jambon Sandwich 1

Cook 10 min Difficulty EASY 409 kcal
#Low Sugar #Low Carb
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Ingredients
Main ingredients
  • olive oil 1 spoon
  • Jambon slices 0.3 pack
  • fresh mozzarella snacking cheese 28 g
  • Mediterranean style bun 72 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 37.3 g 37%
Protein 17 g 17%
Fat 21.08 g 47%
Serving size 140g
Cooking steps
  1. 1

    Cut the baguette lengthwise in half.

  2. 2

    Prepare jambon (ham) and butter.

  3. 3

    Spread butter evenly on one side of the bread.

  4. 4

    Generously top with jambon.

  5. 5

    Cover with the other half of the bread to complete the sandwich.

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