Keto Financier

Name: Keto Financier
Yield: 287 g
Ingredients: Anchor Unsalted Butter 40 g; Gluten-Free Almond Flour 120 g; Allulose Smart 8 g; Salt (Bamboo Salt) 1 g; Finely Ground, Water-Soluble Erythritol 25 g; Maeil Soy Milk 99.9 190ml 90 ml; Leavening Agent (Baking Powder) 3 g

985 kcal

#keto #low carb #financier #almond flour #diet dessert #low sugar #baking #LCHF #home baking

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Ingredients

Main ingredients

Anchor Unsalted Butter 40 g
Gluten-Free Almond Flour 120 g
Allulose Smart 8 g
Salt (Bamboo Salt) 1 g
Finely Ground, Water-Soluble Erythritol 25 g
Maeil Soy Milk 99.9 190ml 90 ml
Leavening Agent (Baking Powder) 3 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 73.88 g 27%

Protein 28.53 g 10%

Fat 75.44 g 62%

Serving size 287g

Cooking steps

1

Combine almond flour and baking powder in a bowl and mix well.
2

In another bowl, add eggs, erythritol, and vanilla extract, and mix well.
3

Add the almond flour mixture and butter, stirring until the batter is evenly combined.
4

Pour the batter into financier molds.
5

Bake in a preheated oven at 180°C for 15–18 minutes.

Keto Financier

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