Homemade Cafe Mocha
24g coffee beans, espresso with crema 120g, Almond Breeze Original, unsweetened cocoa powder 20g, lots of ice, 500ml tumbler
Ingredients
Main ingredients
- Unsweetened Dutch Cocoa 4447 Cocoa Powder (100%) 1kg [Origin: Netherlands] 20 g
- Almond Breeze Original 1 pack
- Espresso 120 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
9.38 g
35%
Protein
1.56 g
6%
Fat
6.9 g
59%
Cooking steps
-
1
Heat the milk in a saucepan.
-
2
Extract the espresso.
-
3
Add dark chocolate or cocoa powder to the heated milk and melt.
-
4
Pour the extracted espresso into the milk mixture.
-
5
Stir well and pour into a cup.
-
6
If desired, top with whipped cream and chocolate syrup.
