Jung Hyun Lee

Jung Hyun Lee's Pyongyang Cold Rice - New Menu Launch, Fun-Staurant KBS Ep. 284

Homemade Pyongyang Naengmyeon Broth – Tastier Than Restaurants. Jung Hyun Lee's recipe, New Menu Launch, Fun-Staurant KBS Ep. 284.

Cook 10 min Difficulty EASY 380 kcal
#Low Calorie #Anti-Aging
Jung Hyun Lee's Pyongyang Cold Rice - New Menu Launch, Fun-Staurant KBS Ep. 284 finished dish
Ingredients
Main ingredients
  • Pyongyang Cold Noodle Broth to taste
  • Steamed White Rice 130 g
  • Garnish Kimchi to taste
  • Green Onion (a little) to taste
  • Boiled Egg to taste
  • Boiled Beef Shank to taste
  • Brisket to taste
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 52 g 55%
Protein 18 g 19%
Fat 11 g 26%
Serving size 450g
Cooking steps
  1. 1

    Rinse the kimchi in water and squeeze out the moisture. Finely chop the green onion.

  2. 2

    In the cold noodle broth, add rice, rinsed kimchi, green onion garnish, and boiled meat to finish.

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