Crispy Cookies

618 kcal
#low-carb #keto
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Ingredients
Main ingredients
  • Allulose Plus 30 g
  • Kirkland Signature Almond Flour 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 43.5 g 24%
Protein 23 g 13%
Fat 50.18 g 63%
Serving size 130g
Cooking steps
  1. 1

    Cream the butter and sugar until smooth.

  2. 2

    Add the egg and mix well.

  3. 3

    Sift in almond flour, baking powder, and salt, then mix together.

  4. 4

    Add chocolate chips and finish the dough.

  5. 5

    Shape the dough into evenly sized balls.

  6. 6

    Bake in a preheated oven at 180°C for 10 to 12 minutes.

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