Banana Bread

Difficulty EASY 1,086 kcal
#low sugar #low calorie
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Ingredients
Main ingredients
  • It's Nut Premium 23 g
  • Almond Flour 100 g
  • Leavening Agent (Baking Powder) 4 g
  • Raw Egg White 100 g
  • Banana 450 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 120.09 g 41%
Protein 39.72 g 13%
Fat 60.35 g 46%
Serving size 677g
Cooking steps
  1. 1

    Mash the bananas and set aside.

  2. 2

    In a bowl, combine the bananas, eggs, sugar, and cooking oil and mix well.

  3. 3

    Sift flour, baking powder, and salt into the mixture and combine evenly.

  4. 4

    Pour the batter into a baking mold.

  5. 5

    Bake in a preheated oven at 180°C (356°F) for 40–45 minutes.

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