Banana Bread

Difficulty EASY 911 kcal
#Banana Bread #Baking #Home Baking #Bread #Banana #Snack #Dessert #Beginner #Oven Dish
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Ingredients
Main ingredients
  • ItsNut Premium 23 g
  • Almond Flour 100 g
  • Leavening agent (Baking Powder) 4 g
  • Fresh Egg Whites 100 g
  • Banana 220 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 74.09 g 30%
Protein 37.17 g 15%
Fat 59.89 g 55%
Serving size 447g
Cooking steps
  1. 1

    Preheat the oven to 180°C (356°F).

  2. 2

    Mash the bananas with a fork.

  3. 3

    In a bowl, mix the bananas, sugar, eggs, and butter together.

  4. 4

    Add sifted flour, baking powder, and salt, and mix well.

  5. 5

    Pour the batter into a loaf pan.

  6. 6

    Bake in the preheated oven for 40–50 minutes.

  7. 7

    Remove the bread from the pan and let it cool on a wire rack.

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