질문하기
Wash mushrooms, onion, carrot and other vegetables thoroughly, then cut them into bite-sized pieces.
Pour water into a pot and bring it to a boil.
Once the water is boiling, add the ramen noodles, vegetables, and mushrooms.
Add the ramen seasoning powder and stir well.
When the ramen, vegetables, and mushrooms are cooked, turn off the heat and serve in a bowl.
