Bulk Balsamic Dressing

Name: Bulk Balsamic Dressing
Yield: 316 g
Ingredients: Onion 70 half (1/2 piece); Minced Garlic 15 g; Extra Virgin Olive Oil 120 ml; Balsamic Vinegar 60 g; Bonbi Lemon Preserved Syrup 51 g

1,215 kcal

#Low Calorie #Mediterranean Diet #Vegan

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Ingredients

Main ingredients

Onion 1 half (1/2 piece)
Minced Garlic 15 g
Extra Virgin Olive Oil 120 ml
Balsamic Vinegar 60 g
Bonbi Lemon Preserved Syrup 51 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 52.32 g 17%

Protein 2.12 g 1%

Fat 110.56 g 82%

Serving size 316g

Cooking steps

1

Add balsamic vinegar and Dijon mustard to a bowl and mix well.
2

Slowly drizzle in olive oil while whisking to create an emulsion.
3

Season with salt and pepper to taste.

Bulk Balsamic Dressing

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