질문하기
Makes 12 cookies (40g each) / Bake at 180°C for 10 min - 170°C for 10 min or 170°C for 20 min
Preheat the oven to 170°C.
Combine black sesame powder, sunflower seeds, cake flour, baking powder, and salt in a bowl.
In another bowl, cream the butter and sugar together.
Add the egg and mix well.
Sift the dry ingredients into the butter mixture and gently fold with a spatula.
Scoop out spoonfuls of dough and shape into balls, placing them on a baking tray. Top with additional sunflower seeds.
Bake in the oven at 170°C for 13–15 minutes.
Cool completely on a wire rack.
