Crab Meat Pizza

Name: Crab Meat Pizza
Yield: 340 g
Ingredients: Kirkland Signature Mozzarella Loaf 27 g; Steamed corn 16 g; Diet Soft Tofu Cabbage Steamed Egg 176 g; Tomato sauce 40 g; Buldak sauce 2 g; Stevia (sugar substitute) 1 g; Apple vinegar 4 g; 1/2 Half Mayonnaise 4 g; Snow Crab King Butter Garlic Flavor 70 g

321 kcal

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Ingredients

Main ingredients

Kirkland Signature Mozzarella Loaf 27 g
Steamed corn 16 g
Diet Soft Tofu Cabbage Steamed Egg 176 g
Tomato sauce 40 g
Buldak sauce 2 g
Stevia (sugar substitute) 1 g
Apple vinegar 4 g
1/2 Half Mayonnaise 4 g
Snow Crab King Butter Garlic Flavor 70 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 23.7 g 29%

Protein 28.65 g 36%

Fat 12.58 g 35%

Serving size 340g

Cooking steps

1

Prepare crab meat and various ingredients.
2

Spread tomato sauce on the pizza dough.
3

Top with crab meat, onion, bell pepper, corn, and mozzarella cheese.
4

Preheat the oven to 200°C.
5

Bake the pizza in the oven for about 15 minutes.
6

Cut into pieces and plate for serving.

Crab Meat Pizza

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