Peanut Butter Salt Bread

Name: Peanut Butter Salt Bread
Total time: 1 min
Yield: 74 g
Ingredients: Gomgom Shredded Mozzarella Cheese 10 g; Allulose Syrup 9 ml; Crunchy Peanut Butter 20 g; Low Sugar Safe Coco Morning Bread 35 g

Cook 1 min Difficulty EASY 204 kcal

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Ingredients

Main ingredients

Gomgom Shredded Mozzarella Cheese 10 g
Allulose Syrup 9 ml
Crunchy Peanut Butter 20 g
Low Sugar Safe Coco Morning Bread 35 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 24.33 g 39%

Protein 15.74 g 25%

Fat 10.09 g 36%

Serving size 74g

Cooking steps

1

Spread peanut butter evenly on one side of a slice of bread.
2

Lightly sprinkle salt over the peanut butter.
3

Place another slice of bread on top to make a sandwich.
4

Melt a little butter in a pan and grill the sandwich on both sides until golden brown.
5

Cut the finished sandwich into bite-sized pieces.

Peanut Butter Salt Bread

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