Salad

Name: Salad
Yield: 960 g
Ingredients: Ground black pepper 10 g; Apple vinegar 50 ml; Peach 300 g; Tomato 200 g; Red bell pepper 200 g; Fresh cucumber 200 g

255 kcal

#Diet #Low-calorie #Vegan

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Ingredients

Main ingredients

Ground black pepper 10 g
Apple vinegar 50 ml
Peach 300 g
Tomato 200 g
Red bell pepper 200 g
Fresh cucumber 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 60.88 g 81%

Protein 9.32 g 12%

Fat 2.17 g 7%

Serving size 960g

Cooking steps

1

Wash the vegetables thoroughly and remove excess water.
2

Cut them into bite-sized pieces.
3

Put the vegetables and dressing into a bowl and gently mix.
4

Serve on a plate to finish.

Salad

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