질문하기
45 minutes at 180°C (Round pan #1, 15cm)
Prepare the ingredients for the vanilla cake.
Mix the flour and baking powder.
Cream the sugar and butter together.
Add the eggs one at a time and mix.
Add vanilla extract.
Add the dry ingredients and mix.
Pour the batter into the pan.
Bake in the oven at 180°C for 35 minutes.
Cool completely and remove from the pan.
