Basque Greek Cheesecake
Ingredients
Main ingredients
- boiled egg 2 개
- stevia (sugar substitute) 50 g
- Greek yogurt 200 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates
66.73 g
38%
Protein
36.14 g
21%
Fat
31.82 g
41%
Cooking steps
-
1
Completely whisk the eggs into the Greek yogurt.
-
2
Add stevia (sugar substitute) to step 1 and whisk thoroughly until well combined.
-
3
Bake at 200°C for 20 minutes, then continue to bake in 5-minute increments until the top has a nice golden color.
