3 Banana Tart Shells

Name: 3 Banana Tart Shells
Total time: 20 min
Yield: 124 g
Ingredients: Banana 84 g; Rolled Oatmeal 2kg 40 g

Cook 20 min Difficulty EASY 225 kcal

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 43.6 g 75%

Protein 5.33 g 9%

Fat 4.17 g 16%

Serving size 124g

Cooking steps

1

It's a bit soft.
2

Baked at 180°C for 10 minutes and 160°C for 5 minutes, but could use a bit more baking.
3

Bake at 160°C for 10 minutes.

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