Mayo

547 kcal
#Low-carb #Keto #High-protein
Image coming soon
Ingredients
Main ingredients
  • Soft tofu 1 cup
  • Olive oil 50 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 1.8 g 1%
Protein 13.7 g 10%
Fat 52.7 g 88%
Serving size 250g
Cooking steps
  1. 1

    Put egg yolks, vinegar, and salt in a bowl and mix.

  2. 2

    Gradually add cooking oil while continuously stirring to reach the desired consistency.

  3. 3

    Store the finished mayonnaise in a container.

AI 채팅 아이콘