Greek Yogurt Chocolate Cheesecake

Name: Greek Yogurt Chocolate Cheesecake
Total time: 30 min
Yield: 163 g
Ingredients: Allulose Smart 3 g; Cocoa Powder 5 g; Seoul Milk Greek Yogurt 100 g; Raw Egg 55 개

Cook 30 min Difficulty EASY 247 kcal

#Cheesecake #Greek Yogurt #Chocolate Dessert #Oreo Cake #No Oven Cake #Home Cafe #Easy Dessert #No Whipped Cream Cake #Nutritious Snack #Low Sugar Dessert

Image coming soon

Ingredients

Main ingredients

Allulose Smart 3 g
Cocoa Powder 5 g
Seoul Milk Greek Yogurt 100 g
Raw Egg 1 개

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 13.69 g 22%

Protein 18.07 g 29%

Fat 13.99 g 50%

Serving size 163g

Cooking steps

1

Crush Oreo cookies into fine pieces.
2

Mix melted butter and Oreo cookies, press firmly into the bottom of the cake pan.
3

Blend Greek yogurt, cream cheese, sugar, and cocoa powder until smooth.
4

Soak gelatin in water, melt in the microwave, then add to the cheese cream mixture and stir well.
5

Pour the cheese cream over the Oreo base.
6

Chill in the refrigerator for 3 to 4 hours until set.
7

Decorate the top with chocolate or Oreo cookies.

Greek Yogurt Chocolate Cheesecake

AI 영양사 앤디