Creamed Corn Macaroni

Difficulty EASY 621 kcal
#Creamed Corn Macaroni #macaroni #corn #cream pasta #pasta #kids food #easy recipe #cheese #western food #brunch
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Ingredients
Main ingredients
  • mozzarella cheese 1 handful
  • cream soup 100 g
  • sweet corn 100 g
  • macaroni 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 96.62 g 62%
Protein 27.7 g 18%
Fat 13.69 g 20%
Serving size 350g
Cooking steps
  1. 1

    Boil the macaroni in boiling water and drain.

  2. 2

    Finely chop the onion and corn.

  3. 3

    Melt the butter in a pan and sauté the onion.

  4. 4

    Add the corn and continue to sauté together.

  5. 5

    Pour in the heavy cream and season with salt and pepper.

  6. 6

    Add the boiled macaroni and toss with the sauce.

  7. 7

    Sprinkle parmesan cheese and mix well.

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