Preheat the oven to 180°C (356°F).
In a bowl, mix all-purpose flour, baking powder, and salt.
Add cold butter and mix with your hands until it resembles crumbs.
Add yogurt and honey, then knead into a dough.
Shape the dough into one ball.
Flatten the dough and cut into desired sizes.
Place them on a baking pan lined with parchment paper.
Bake in a 180°C oven for 20 minutes.