Sandwich

Name: Sandwich
Total time: 10 min
Yield: 269 g
Ingredients: Cheddar Cheese 18 slice; Ham's Ville Bacon 55 g; Lettuce 50 serving; Fried Egg 46 piece; Romanmil Whole Wheat Bread 80 g; 1/2 Half Mayonnaise 10 g; Honey Mustard 10 g

Cook 10 min Difficulty EASY 567 kcal

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Ingredients

Main ingredients

Cheddar Cheese 1 slice
Ham's Ville Bacon 55 g
Lettuce 1 serving
Fried Egg 1 piece
Romanmil Whole Wheat Bread 80 g

Seasonings/Sauce

1/2 Half Mayonnaise 10 g
Honey Mustard 10 g

Nutrition summary

Carbohydrates 47.85 g 33%

Protein 29.53 g 21%

Fat 29.53 g 46%

Serving size 269g

Cooking steps

1

Wrap the sandwich.

Sandwich

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