Rice

Name: Rice
Yield: 420 g
Ingredients: Kamut wheat (uncooked) 140 g; White rice (short grain, raw) 140 g; Brown rice (short grain, raw) 140 g

Difficulty EASY 1,479 kcal

#rice #steamed rice #basic recipe #homemade meal #meal #Korean food #staple food #cooking rice #everyday cooking #easy recipe

Image coming soon

Ingredients

Main ingredients

Kamut wheat (uncooked) 140 g
White rice (short grain, raw) 140 g
Brown rice (short grain, raw) 140 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 307.7 g 85%

Protein 39.64 g 11%

Fat 7.34 g 5%

Serving size 420g

Cooking steps

1

Rinse the rice thoroughly.
2

Add water to the rinsed rice.
3

Place in the rice cooker and press the cook button.
4

Once done, fluff the cooked rice evenly.

Rice

AI 영양사 앤디