Matcha Whole Wheat Cookies 3

Name: Matcha Whole Wheat Cookies 3
Total time: 18 min
Yield: 413 g
Ingredients: Almond Flour 100 g; Maeil Non-Fat Milk 0% 70 ml; Brown Rice Oil 20 ml; Allulose Syrup 13 ml; Allulose Powder 40 g; Tapioca Starch 10 g; Matcha Powder 10 g; Whole Wheat Flour 150 g

Cook 18 min Difficulty EASY 1,364 kcal

#Low Sugar #Vegan #Low Calorie

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Ingredients

Main ingredients

Almond Flour 100 g
Maeil Non-Fat Milk 0% 70 ml
Brown Rice Oil 20 ml
Allulose Syrup 13 ml
Allulose Powder 40 g
Tapioca Starch 10 g
Matcha Powder 10 g
Whole Wheat Flour 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 203.72 g 50%

Protein 40.34 g 10%

Fat 72.25 g 40%

Serving size 413g

Cooking steps

1

180°C for 16-18 minutes (preheating required)
2

Optional toppings: walnuts, pistachios, etc.

Matcha Whole Wheat Cookies 3

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