Banana Choco Bread

Cook 5 min Difficulty EASY 463 kcal
#low sugar #low calorie
Image coming soon
Ingredients
Main ingredients
  • Allulose powder 1 spoon
  • Raw egg 1 ea
  • Almond flour 48 g
  • Banana 1 ea
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 59.48 g 42%
Protein 18.72 g 13%
Fat 28.55 g 45%
Serving size 273g
Cooking steps
  1. 1

    Peel the banana and mash it.

  2. 2

    Mix the egg and mashed banana well.

  3. 3

    Add whole wheat flour, baking powder, and cocoa powder, then mix to make dough evenly.

  4. 4

    Lightly oil a pan, place the dough, and cook over low heat.

  5. 5

    Once the bread puffs up, flip it, cook, and let it cool.

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