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Banana Choco Bar

364 kcal
#Banana Choco Bar #Choco Bar #Banana Dessert #Homemade Dessert #Chocolate Recipe #Snack #Frozen Dessert #Dessert Making #Easy Snack #No Oven Dessert
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Ingredients
Main ingredients
  • Macadamia 10 g
  • Roasted Walnut 10 g
  • Unsweetened Cocoa Powder 14 g
  • Banana 215 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 53.98 g 55%
Protein 7.43 g 8%
Fat 16.31 g 37%
Serving size 249g
Cooking steps
  1. 1

    Peel the banana and cut it in half

  2. 2

    Melt the chocolate using a double boiler or microwave

  3. 3

    Insert a stick into the banana

  4. 4

    Coat the banana evenly with the melted chocolate

  5. 5

    Sprinkle your desired toppings

  6. 6

    Place on parchment paper and freeze for at least 1 hour

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  |  CEO: Shin In-sik
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