Basil Pesto Sandwich

Name: Basil Pesto Sandwich
Yield: 311 g
Ingredients: Flavorful Whole Wheat Bread 110 g; Basil Pesto 10 g; Romaine Lettuce 35 pieces (10 leaves); S-Food Chicken Breast Ham 70 g; Sangha Cheese Organic Baby Cheese Step 2 36 g; Poached Egg 50 pcs

605 kcal

#Mediterranean diet #Vegan

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Ingredients

Main ingredients

Flavorful Whole Wheat Bread 110 g
Basil Pesto 10 g
Romaine Lettuce 0.5 pieces (10 leaves)
S-Food Chicken Breast Ham 70 g
Sangha Cheese Organic Baby Cheese Step 2 36 g
Poached Egg 1 pcs

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 50.29 g 33%

Protein 35.4 g 23%

Fat 29.6 g 44%

Serving size 311g

Cooking steps

1

Cut the baguette in half.
2

Slice the tomato and mozzarella cheese.
3

Spread basil pesto on the inside of the bread.
4

Place the sliced tomato and mozzarella cheese on top.
5

Add fresh basil leaves.
6

Cover with the other half of the bread to complete the sandwich.

Basil Pesto Sandwich

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