Cheese Bread (No Starch)

Name: Cheese Bread (No Starch)
Yield: 133 g
Ingredients: Olive oil 1 g; Grape seed oil 16 g; Almond Breeze Original 50 ml; Mozzarella cheese 66 g

367 kcal

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Ingredients

Main ingredients

Olive oil 1 g
Grape seed oil 16 g
Almond Breeze Original 50 ml
Mozzarella cheese 66 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 3.95 g 4%

Protein 17.45 g 19%

Fat 30.81 g 76%

Serving size 133g

Cooking steps

1

Preheat the oven to 180°C (356°F).
2

Crack the eggs into a bowl and beat well.
3

Add shredded cheese and mix thoroughly.
4

Add baking powder and salt, and mix evenly.
5

Shape the dough into balls and place them on a baking tray.
6

Bake in the oven at 180°C (356°F) for 15-20 minutes.

Cheese Bread (No Starch)

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