Almond Bread

Name: Almond Bread
Total time: 25 min
Yield: 80 g
Ingredients: Maeil Milk Original 50 ml; Almond Flour 30 g

A cookie-like bread made with almond flour, allulose (or honey), and milk.

Cook 25 min Difficulty NORMAL 201 kcal

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 8.28 g 16%

Protein 7.72 g 14%

Fat 16.62 g 70%

Serving size 80g

Cooking steps

1

Make a dough by mixing 30g almond flour, 3T milk, and 2T allulose.
2

Place the dough into an air fryer-friendly mold and shape it, or mold it with gloved hands as you like.
3

Bake the dough in the air fryer at 130°C for 20 minutes.

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