A beverage blending low-sugar strawberry jam and Almond Breeze.
Finely grind the almonds and set aside.
Wash the strawberries thoroughly, remove the stems, and chop them finely.
Add almonds, strawberries, low-sugar milk, and erythritol to the blender.
Blend until the mixture is smooth and well combined.
Pour into a glass and garnish with almond slices.