Homemade Cream Pasta

Name: Homemade Cream Pasta
Yield: 634 g
Ingredients: frozen shrimp 100 g; Goodmilk sterilized milk 250 ml; minced garlic 15 g; butter 32 g; onion 90 g; pasta noodles 147 g

1,063 kcal

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Ingredients

Main ingredients

frozen shrimp 100 g
Goodmilk sterilized milk 250 ml
minced garlic 15 g
butter 32 g
onion 90 g
pasta noodles 147 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 133.94 g 50%

Protein 50.55 g 19%

Fat 36.9 g 31%

Serving size 634g

Cooking steps

1

Boil the pasta noodles in boiling water.
2

Finely chop the onion and garlic.
3

Heat olive oil in a pan and sauté the onion and garlic.
4

Add bacon and cook together.
5

Pour in heavy cream and bring to a simmer.
6

Add the boiled pasta noodles to the pan and mix well.
7

Season with salt, pepper, and Parmesan cheese.

Homemade Cream Pasta

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